Mediterranean Flavors

October 29th, 2008 | 6 - 9 pm

 

Foods of the Mediterranean are simple, delicious, and easy to prepare in
your own home. Join us as we explore the dishes that are almost exclusive
to the Mediterranean kitchen.

• Fig, Mozzarella, and Arugula Salad with Thai Basil

• Flatbread with Gorgonzola Red Onions and Pine Nuts

• Chicken Bisteeya with Cinnamon and Almonds

• Tomatoes Stuffed with Roasted Peppers, Tuna, Capers and Olives

 

Price: $42.50 / person